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OUR STARTERS

Platter of typical cured meats

Cooked with St. Marcel herbs, Raw ham with St. Marcel herbs, Mocetta, Lardo, Boudin and Saouseusses

Platter of typical cheeses with artisanal jams

Fontina, Toma di Gressoney and aged Toma

Platter of cured meats and cheeses with artisanal jams

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OUR FIRST

Gnocchi Larisof our production

Burro, Speck, Noci, Salvia

Gnocchi al Bleuof our production
Tagliatelle with ragu

Tagliatelle with game ragù

Soup of the day

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OUR POLENTA

Polenta
Polenta Tanning

Polenta al Bleu

Polenta and Sausage

Polenta and stew

Polenta and game

Polenta and Ragù

Polenta and game ragù

Polenta and Trio of Meats
 

OUR MEATS

Sausage

Stew

Game

SIDE DISHES

French fries

Ratatouille

Vegetables of the Day
 

OUR HAMBURGERS

VdA hamburger on the plate with chips

Salad, Tomato, Cheese and Sauce

Venison burger on the plate with chips
VdA hamburger sandwich with chips

Bread, Salad, Tomato, Cheese and Sauce

Venison hamburger sandwich with chips
 

FOR THE LITTLE ONES

Pasta in White/Tomato/Ragu

Nuggets with Chips

Sausage with chips

 

OUR SWEETS

Our homemade desserts are prepared daily